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+ servings

Berry Smoothie Bowl

Creamy, fresh, and naturally sweet, this smoothie bowl with your favorite toppings is an easy, nourishing option for breakfast or a quick sweet snack.
Shared notes will appear here.
All-Day Breakfast
International
Kitchen Pace : 🕒
Servings: 1
Recipe by NAVA Kitchen
Berry smoothie bowl with granola, chia seeds, and coconut flakes, thick and creamy texture.

Ingredients:

  • 1 banana
  • 1 cup mixed berries, frozen
  • 1 cup yogurt, plain
Toppings (optional)
  • 2 tbsp granola
  • 1 tsp chia seeds
  • 1 tsp coconut flakes

Method:

Start Cooking
  • Add banana, frozen berries, and yogurt to a blender.
  • Blend until thick and smooth.
  • Pour into a bowl.
  • Add toppings as desired.
  • Serve immediately. Bon appétit.

Kitchen Tools:

Notes:

From the kitchen
  • Use frozen berries for a thick, spoonable texture.
  • Blend until smooth and creamy.
  • If the mixture is too thick, add a small splash of milk to help it blend.
 
Make it yours
  • Sweeter: add 1 date or a drizzle of honey while blending.
  • Thicker: use Greek yogurt.
  • Lighter: use regular yogurt or kefir.
  • Dairy-free: use plant-based yogurt.
  • Nutty: add 1 tbsp almond or peanut butter.
  • Boost: add flaxseeds or protein powder.
 
At the table
  • Top with granola, chia seeds, and coconut flakes.
  • Add fresh fruit like sliced banana or berries.
  • Drizzle with honey or nut butter before serving.
  • Enjoy as a quick breakfast or a refreshing snack.
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Nutrition:

Calories: 453 kcal | Carbohydrates: 73 g | Protein: 14 g | Fat: 15 g | Saturated Fat: 6 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 4 g | Trans Fat: 0.01 g | Cholesterol: 32 mg | Sodium: 123 mg | Potassium: 985 mg | Fiber: 10 g | Sugar: 43 g | Vitamin A: 392 IU | Vitamin C: 15 mg | Calcium: 357 mg | Iron: 2 mg
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